Bacon Wrapped Shrimp 1

Written on March 15th, 2007 by Recipe Lady

Servings: 2

INGREDIENTS:

* 20 large shrimp, peeled and deveined
* 10 slices bacon

DIRECTIONS:

1. Preheat grill for medium heat.
2. Wrap shrimp in bacon, and secure with toothpicks.
3. Lightly oil grate, and arrange shrimp on grill. Cook for 3 to 4 minutes, turning once. The shrimp will be done when the bacon is fully cooked.

Comments are closed.

Hits for this post: 2967